RGE RD
Canadian, Farm-to-table · $$ · Edmonton
Inspired by feasts in fields, forests, mountains and oceans – RGE RD explores the tastes and flavours of Canada from coast to coast, sourcing ingredients from farms and small-scale producers with a focus on season and whole-animal butchery.
small plates
- grizzly gouda & potato perogies – 1919
onion cream | bacon | warm cabbage slaw | crème fraîche
- juniper lamb skewer – 1919
cauliflower hazelnut purée | balsamic beef jus | chives
- salmon crudo – 2020
Atlantic salmon | chevre | pickled red beets | white wine & lavender poached pear | spicy maple cherry | hemp seed aioli | herb oil
- grilled broccolini – 1515
red pepper romesco | alpine cheese
- summer salad – 1919
heirloom tomatoes | arugula | peach | bacon | basil | raspberry | lemon basil aioli
- scotch egg – 2323
red pepper & tomato aioli | marinated & roasted tomato | micro greens | basil vinaigrette
- kitchen board – 3232
kitchen selection of meat | cheese | pickles | bread | condiment
- wood oven baked bread – 88
daily compound butter
questionable bits from The Butchery
- beef bone marrow tartare – 1919
beef marrow emulsion | beef heart | pickled cucumber | shallot | scallion | beef fat toasted baguette
- chicken heart skewer – 1212
marinated chicken heart | whiskey flambé | chimichurri | salsa macha
- blood sausage – 1818
crab apple butter | crispy shallot | buerre noir | pickled granny smith apple
mains
***items listed on our menu are subject to change without notice. Food prices are subject to market forces and may change without notice.
- beef from The Butchery – m/pm/p
dry aged beef | alpine potato hash | grilled carrots | rosemary & garlic beef jus | carrot top chimichurri
- Pilatus Farms bison – 4949
hazelnut spätzle | roasted carrots | grainy mustard | shallot | black currant
- bone-in porkloin – 4444
aurora sauce | sautéed mushroom | dandelion & arugula salad | seasonal fruit
- Atlantic salmon – 4848
pineapple weed chermoula | cucumber nage | smashed cucumber salad | chili dressing | tzatziki | toasted hemp seeds
- dry-aged duck breast – 4848
apricot & duck confit pressé | sautéed mushroom | apricot maderia reduction | spruce tip salt
- grilled elk striploin – 5858
hazelnuts | arugula | blue cheese | cherries | garlic scape polenta | cherry jus
- herb cavatelli – 3636
tomato | ramp & basil dressing | hazelnut pesto | tomato bisque
Desserts
From the restaurant's menu page***items listed on our menu are subject to change without notice
- tallow fried apple cake
stewed apples | graham streusel | Lakeside Clothbound Cheddar ice cream | cheese dust | apple purée
- rhubarb barley panna cotta
roasted rhubarb & spruce compote | lemon verbena oil | puffed barley
- chocolate tart
Valhrona jivara créameaux | roasted yeast mousse | sourdough ice cream | stout caramel | brown butter cocoa nib crumble
- burnt basque cheesecake
Lakeside fromage blanc | roasted & pickled strawberries | strawberry granita
- cheese board
Canadian cheese trio | fruit |preserves | buttermilk crackers
cocktails
- RR #1 Caesar
Housemade clam & tomato juice | Compadre Vodka | Rge Rd hot sauce | spice
- Alberta classic Old Fashioned 135
Eau Claire Distillery Rupert’s Whisky | bitters syrup | orange peel
- Unicorn Playground
Tonight’s sparkling wine concoction
- I’m a Doctor
Strathcona Spirits Barrel Aged Gin | Lillet | honey & thyme syrup | lemon | rhubarb bitters | salt
- Fan Favorite Cherry After Dark (2.5oz)
Compadre Vodka | Black Diamond Tart Cherry Liqueur | Pocas LBV Port | Magazzino Amaretto | pear | lemon
- The Oscillator
Romero Dark Rum | Cloud House coffee liqueur | Amaretto | espresso | simple syrup
- Smokey & the Bearface
Bearface Wilderness Series Whiskey | Campari | Amaro dell Etna | Mezcal | orange bitters
beer & cider
- Sea Change Brewing Co. Death Wave Light Lager
Edmonton, AB | 473 ml
- Establishment Brewing Jam Rock Blackberry Vanilla Sour
Calgary, AB | 473 ml
- Hawk Tail Brewery Amber Ale
Rimbey, AB | 473 ml
- Polyrhythm Brewing Mixtape Hazy IPA
Edmonton, AB | 473 ml
- Feature Cider
ask about our current selections
- Rotating Seasonal Selections
Ask your server about our ever changing selection of local brews.
zero proof
- Grizzly Paw Handcrafted Soda
Canmore, AB Black Cherry Cola | Root Beer | Orange Cream Soda Also found in our Butcher Shop!
- Annex Soda Mfg.
Calgary, AB Artisan Cola | Ginger Beer
- Cove Probiotic Soda
Malignant Bay, NS Classic Cola
- Sparkling Mineral Water
750 ml
- SYC Phantom Buzz Pale Ale
Edmonton, AB | 473 ml
- Seasonal Lemonade
- Seasonal Iced Tea
Acquired Taste Tea Company | Edmonton, AB
- Spruce Willis
Non-Alcoholic Rum | Undone Red Vermouth | Noa Amaro | spruce tip | smoke bitters | lemon
- Green Lantern
Seedlip Garden | cucumber juice | mint | lime | Mojito Mint bitters
- Pear Pressure
Seedlip Grove | pear juice | red currant | lemon | Fee Bros peach bitters | soda
- I Dis-Sangria
Leitz Non-Alcoholic Wine | Undone Vermouth | peach syrup | lime
- Leitz Weingut Sparkling Rosé
(Pinot Noir) Rheingau, DE | 750 ml
- Cølibri Spumante
(Glera) Friuli-Venzia Giulia, IT | 750 ml
**Our philosophy and approach to food is mirrored in our wine menu. We are proud to showcase Canadian wines from coast to coast and international favourites that reflect our appreciation for terroir. Wine is an agricultural endeavour — often grown and cultivated by humble people who have reverence for the land and nature. Our list is a selection that is “off the beaten path” as we favour vintners that reveal the character and essence of a place through wine. Our Wine Menu is a living document; vintages and availability change with the season. [click here to view our full wine list](http://www.rgerd.ca/wp-content/uploads/2026/05/RGE-RD-Beverage-Guide-May-2026.pdf)
wine by the glass 5 oz
- CHAMPAGNE Because you deserve to sip champagne!
Champagne Gaston Chiquet Cuvée Insolent Brut NV Reims, FR
- WHITE
Benjamin Bridge Tidal Bay ’24 Gaspereau Valley, NS Tawse Winery Chardonnay ’21 Niagara Peninsula, ON
- ROSÉ
Ask your server what we’re pouring tonight
- RED
Cave Spring Pinot Noir ‘22 Niagara Penninsula, ON Clos du Soleil Célestiale ’21 Similkameen Valley, BC
- Rotating Premium Coravin Pours
Ask your server what we’re pouring tonight